Sunday, October 4, 2009

Northern English Brown Ale

I have decided to try and brew a new type of beer, Northern English Brown... I guess the commercial version of this is Newcastle Nut Brown. I am using some hops that I already have... they are not British, but this is really not a hop-centric beer, so it doesnt matter. Ok, we will see how this turns out. Here is the recipe ->

I will brew within a couple of days.


Northern English Brown

10/4/2009


BeerTools Pro Color Graphic



Size: 44.16 L
Efficiency: 73%
Attenuation: 75%
Calories: 177.61 kcal per 12.0 fl oz
Original Gravity: 1.053 (1.040 - 1.052)
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Terminal Gravity: 1.013 (1.008 - 1.013)
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Color: 17.83 (12.0 - 22.0)
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Alcohol: 5.25% (4.2% - 5.4%)
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Bitterness: 22.4 (20.0 - 30.0)
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Ingredients:

19.5 lb Pale Ale
1.5 lb Special Roast Malt
1 lb Victory® Malt
1 lb Light Crystal
1 lb Pale Chocolate
.85 oz Magnum-PLMG (13.0%) - added during boil, boiled 60.0 min
.4 oz Magnum-PLMG (13.0%) - added during boil, boiled 20 min
2 ea Danstar 3767 Nottingham

Results generated by BeerTools Pro 1.5.2


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